September 13, 2017
Desserts, Cookies, Dropped,
Fruit, Coconut, Cooking For A Crowd, Kid Pleaser, Quick Meals, Christmas, Entertaining, Oven Bake, Vegetarian, Make it from a box more
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"NOTE: Sugar cookie mix not included in nutritional facts"
Heat oven to 375°F.
In large bowl, stir cookie mix, butter and egg until soft dough forms.
Stir in fruit mix and coconut until well mixed.
On ungreased cookie sheets, drop dough by rounded tablespoonfuls 2 inches apart.
Bake 8 to 9 minutes or until golden brown around edges. Cool 2 minutes; remove from cookie sheets to cooling racks. Cool completely, about 15 minutes.
In small bowl, stir powdered sugar, extract and enough milk until glaze is spreadable. Spread glaze over tops of cooled cookies.
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