Fricasseed French Green Beans (1841)
Recipe: #33511
October 11, 2019
Categories: Side Dishes, Beans, New England, Vegetarian, Green Beans Heavy Cream, more
"They used a quart of green beans drained with 1/2 pint cream Ive cut it down to a can"
Original is 3 servings
Ingredients
Nutritional
- Serving Size: 1 (158.5 g)
- Calories 89.7
- Total Fat - 5.5 g
- Saturated Fat - 3.2 g
- Cholesterol - 18.1 mg
- Sodium - 741.4 mg
- Total Carbohydrate - 8.2 g
- Dietary Fiber - 3.8 g
- Sugars - 1.9 g
- Protein - 2.4 g
- Calcium - 63.6 mg
- Iron - 1.3 mg
- Vitamin C - 3.9 mg
- Thiamin - 0 mg
Step by Step Method
Step 1
Put green beans in sauce pan
Step 2
Mix rest of ingredients together until smooth
Step 3
Pour into beans
Step 4
Heat on low simmer for 10 minutes until thickened and bubbly
Tips
No special items needed.
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