Fricasseed French Green Beans (1841)
Created by Dee Ben on October 11, 2019
- Servings: 3
- Prep Time: 5m
- Cook Time: 10m
- Recipe #33511
Ingredients
- 1 can(15 ounces) french green beans
- 1/3 cup heavy cream
- 1/2 teaspoon salt
- 1/16 teaspoon nutmeg
- 1 tablespoon flour
How to Make
-
Step 1: Put green beans in sauce pan
-
Step 2: Mix rest of ingredients together until smooth
-
Step 3: Pour into beans
-
Step 4: Heat on low simmer for 10 minutes until thickened and bubbly
Nutritional Facts
- Serving Size: 1 (158.5 g)
- Calories 89.7
- Total Fat - 5.5 g
- Saturated Fat - 3.2 g
- Cholesterol - 18.1 mg
- Sodium - 741.4 mg
- Total Carbohydrate - 8.2 g
- Dietary Fiber - 3.8 g
- Sugars - 1.9 g
- Protein - 2.4 g
- Calcium - 63.6 mg
- Iron - 1.3 mg
- Vitamin C - 3.9 mg
- Thiamin - 0 mg