Filipino Fried Rice

4
Servings
9m
Prep Time
15m
Cook Time
24m
Ready In

Recipe: #38455

April 09, 2022



"Can add scrambled eggs to garnish items"

Original recipe yields 4 servings
OK

Nutritional

  • Serving Size: 1 (265.5 g)
  • Calories 258.6
  • Total Fat - 11 g
  • Saturated Fat - 1.6 g
  • Cholesterol - 35.7 mg
  • Sodium - 750.5 mg
  • Total Carbohydrate - 34.2 g
  • Dietary Fiber - 2.9 g
  • Sugars - 12.9 g
  • Protein - 6.9 g
  • Calcium - 44.1 mg
  • Iron - 0.7 mg
  • Vitamin C - 35.6 mg
  • Thiamin - 0.1 mg

Step 1

Heat oil

Step 2

Stir in onions and shallot

Step 3

Add garlic

Step 4

Add shrimp

Step 5

Add rice

Step 6

Add seasoning to taste

Step 7

Spray Pam in teacup

Step 8

Pack in rice

Step 9

Dump in center of the plate

Step 10

Arrange garnish around plate piling each thing together.

Tips & Variations


No special items needed.

Related