Fig Peanut Butter and Raisin Spread
"Recipe source: Under the Fig Leaf cookbook"
Original is 1 serving
Ingredients
Nutritional
- Serving Size: 1 (222.3 g)
- Calories 1157.5
- Total Fat - 106.6 g
- Saturated Fat - 60.4 g
- Cholesterol - 244 mg
- Sodium - 1981.7 mg
- Total Carbohydrate - 57.8 g
- Dietary Fiber - 5.5 g
- Sugars - 42.7 g
- Protein - 3.6 g
- Calcium - 112.4 mg
- Iron - 1.7 mg
- Vitamin C - 8.4 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
In a bowl combine all ingredients (dried figs - corn syrup).
Step 2
Use as a spread on your favorite bread.
Tips
No special items needed.
1 Reviews
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