Extreme Low-Fat Chocolate Sauce
Recipe: #8477
March 04, 2013
Categories: Sauce, Sweet Sauces, 5 Ingredients Or Less, Fat Free, Low Fat, more
"Quite good considering this is fat-free, I made this and used it to add to a smoothie drink for a chocolate smoothie. Yield is 2 cups"
Original is 8 servings
Ingredients
Nutritional
- Serving Size: 1 (45.8 g)
- Calories 114.6
- Total Fat - 2.3 g
- Saturated Fat - 1.4 g
- Cholesterol - 6.1 mg
- Sodium - 23.7 mg
- Total Carbohydrate - 24.1 g
- Dietary Fiber - 1.8 g
- Sugars - 18.9 g
- Protein - 2.5 g
- Calcium - 62.2 mg
- Iron - 0.8 mg
- Vitamin C - 0.4 mg
- Thiamin - 0 mg
Step by Step Method
Step 1
In a heavy-bottomed small saucepan, stir together sugar, cocoa powder and cornstarch.
Step 2
Add milk and cook, stirring over medium-low heat until thickened and bubbly. Cook and stir for 2 minutes more.
Step 3
Remove from heat, then stir in vanilla.
Step 4
Serve the sauce warm or cool.
Tips
No special items needed.
0 Reviews
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