Easy Mac and Cheese Beef Layered Casserole

6
Servings
20m
Prep Time
30m
Cook Time
50m
Ready In


"I love easy recipes and I love it when I find one that tastes great, my family love this"

Original recipe yields 6 servings
OK

Nutritional

  • Serving Size: 1 (221.5 g)
  • Calories 453.4
  • Total Fat - 27.9 g
  • Saturated Fat - 13.7 g
  • Cholesterol - 113.3 mg
  • Sodium - 927.5 mg
  • Total Carbohydrate - 6.6 g
  • Dietary Fiber - 1.2 g
  • Sugars - 4.1 g
  • Protein - 42.4 g
  • Calcium - 747.5 mg
  • Iron - 2.9 mg
  • Vitamin C - 1.3 mg
  • Thiamin - 0.1 mg

Step 1

Preheat oven to 350°F.

Step 2

Prepare Kraft Dinner as directed on package. Meanwhile, brown meat in non-stick skillet. Add in a little salt and pepper to your liking.

Step 3

Spoon half the Kraft Dinner into an 7x11 inch greased baking dish, top with layers of half each of the pasta sauce, meat and mozzarella. Repeat layers. Sprinkle with Parmesan.

Step 4

Bake 20 minutes or until heated through.

Tips & Variations


No special items needed.

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