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32 All Time Best Meatloaf Recipes
There is something about meatloaf recipes that are timeless. These recipes are handed...
Easy Bonbons
48
Servings
Servings
1d P1D
Prep Time
Prep Time
0m PT0M
Cook Time
Cook Time
1d
Ready In
Ready In
""
Original recipe yields 48 servings
Ingredients
Nutritional
- Serving Size: 1 (22.3 g)
- Calories 75.2
- Total Fat - 0.1 g
- Saturated Fat - 0.1 g
- Cholesterol - 0.4 mg
- Sodium - 3.8 mg
- Total Carbohydrate - 18.9 g
- Dietary Fiber - 0 g
- Sugars - 18.9 g
- Protein - 0.1 g
- Calcium - 4.1 mg
- Iron - 0 mg
- Vitamin C - 0 mg
- Thiamin - 0 mg
Step 1
Blend sugar, milk, and flavorings
Step 2
Tint with coloring if desired
Step 3
Kneed fondant until smooth and creamy
Step 4
Cover with damp cloth and refrigerate 24 hours
Step 5
Shape fondant into balls or paties
Step 6
If desired these can be dipped in chocolate
Tips & Variations
No special items needed.
Tags :
Candy
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