Easy Bonbons
Created by Fizzybrat on September 13, 2017
- Servings: 48
- Prep Time: 1d
- Cook Time: 0m
- Recipe #28076
Ingredients
- 4 1/2 cups icing sugar
- 2/3 cup sweetened condensed milk
- 1 teaspoon vanilla
- 1 teaspoon almond extract
- Food coloring
How to Make
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Step 1: Blend sugar, milk, and flavorings
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Step 2: Tint with coloring if desired
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Step 3: Kneed fondant until smooth and creamy
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Step 4: Cover with damp cloth and refrigerate 24 hours
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Step 5: Shape fondant into balls or paties
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Step 6: If desired these can be dipped in chocolate
Nutritional Facts
- Serving Size: 1 (22.3 g)
- Calories 75.2
- Total Fat - 0.1 g
- Saturated Fat - 0.1 g
- Cholesterol - 0.4 mg
- Sodium - 3.8 mg
- Total Carbohydrate - 18.9 g
- Dietary Fiber - 0 g
- Sugars - 18.9 g
- Protein - 0.1 g
- Calcium - 4.1 mg
- Iron - 0 mg
- Vitamin C - 0 mg
- Thiamin - 0 mg