Earl Grey Matcha Latte

1
Servings
10m
Prep Time
10m
Cook Time
20m
Ready In


"Warm matcha latte made in the blender. Adapted from The Roasted Root. For You Want What? 2019 recipe game."

Original recipe yields 1 serving
OK

Nutritional

  • Serving Size: 1 (556 g)
  • Calories 421.6
  • Total Fat - 9.8 g
  • Saturated Fat - 2.5 g
  • Cholesterol - 0 mg
  • Sodium - 522.8 mg
  • Total Carbohydrate - 79.2 g
  • Dietary Fiber - 0.1 g
  • Sugars - 74.5 g
  • Protein - 6.8 g
  • Calcium - 18.9 mg
  • Iron - 0.1 mg
  • Vitamin C - 0 mg
  • Thiamin - 0 mg

Step 1

Boil the water using the tea bags. Steep the tea for 5 to 8 minutes or however strong you want it.

Step 2

Get out a blender. Put in the matcha powder, cinnamon, beef gelatin, and flax oil (or coconut oil).

Step 3

Add the Earl Grey Tea and blend on high for 2 minutes.

Step 4

Pour into a mug.

Tips & Variations


No special items needed.

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