Duncan Hines Ham In Cream 1939
"Serve over wide egg noodles,toast, rice pilaf"
Original is 4 servings
Ingredients
Nutritional
- Serving Size: 1 (342.2 g)
- Calories 528.6
- Total Fat - 37.4 g
- Saturated Fat - 20.4 g
- Cholesterol - 130.9 mg
- Sodium - 2523.3 mg
- Total Carbohydrate - 18.7 g
- Dietary Fiber - 3 g
- Sugars - 3.9 g
- Protein - 29.8 g
- Calcium - 223.8 mg
- Iron - 1.3 mg
- Vitamin C - 10.8 mg
- Thiamin - 1.1 mg
Step by Step Method
Step 1
Melt butter in saucepan.
Step 2
Saute onions in the butter until golden in color.
Step 3
Add the mushrooms and brown lightly.
Step 4
Add ham to the onion-mushroom mixture and cook for a few minutes until the ham is warmed through.
Step 5
Sprinkle flour over the mixture in the saucepan and blend well.
Step 6
Add seasoning to they didn't write down but I assure you that they did
Step 7
Add sour cream and simmer until thick.
Tips & Variations
No special items needed.
Tags :
Main Dish