Drunken Barbecue Sauce
Recipe: #8224
February 23, 2013
Categories: Sauce, Tomato/Red Sauces, 5-Minute Prep, One-Pot Meal No Eggs, Non-Dairy, Vegetarian, , more
"I make this all the time, whiskey or bourbon will be okay to make this whatever you have, make it in the moring or a day ahead to allow all the flavors to blend together properly"
Ingredients
Nutritional
- Serving Size: 1 (87.3 g)
- Calories 153.7
- Total Fat - 0.2 g
- Saturated Fat - 0 g
- Cholesterol - 0 mg
- Sodium - 551.3 mg
- Total Carbohydrate - 38.5 g
- Dietary Fiber - 0.4 g
- Sugars - 35.4 g
- Protein - 0.9 g
- Calcium - 28.5 mg
- Iron - 0.8 mg
- Vitamin C - 2.5 mg
- Thiamin - 0 mg
Step by Step Method
Step 1
Whisk all the ingredients together in a saucepan.
Step 2
Simmer on low heat for 30 minutes or longer.
Step 3
Leave to cool then refrigerate until ready to use the sauce.
Tips
No special items needed.