Deviled Corn

6
Servings
9m
Prep Time
45m
Cook Time
54m
Ready In


"From 1927 cookbooks"

Original recipe yields 6 servings
OK

Nutritional

  • Serving Size: 1 (179.2 g)
  • Calories 252.5
  • Total Fat - 12.7 g
  • Saturated Fat - 5.3 g
  • Cholesterol - 167.6 mg
  • Sodium - 708.1 mg
  • Total Carbohydrate - 25.4 g
  • Dietary Fiber - 2.9 g
  • Sugars - 5.4 g
  • Protein - 10.9 g
  • Calcium - 118.4 mg
  • Iron - 2.1 mg
  • Vitamin C - 4.8 mg
  • Thiamin - 0.2 mg

Step 1

Melt butter

Step 2

Add flour and seasonings

Step 3

Brown

Step 4

Add milk

Step 5

Thicken

Step 6

Add corn, egg, Worcestershire sauce and mustard

Step 7

Pour into pam sprayed buttered casserole

Step 8

Top with crumbs

Step 9

Bake at 350 for 30 minutes until crumbs are browned

Tips & Variations


No special items needed.

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