Date-Pecan Balls
Recipe: #41828
November 04, 2023
"Makes about 50 cookies. Recipe source: Bon Appetit."
Original is 50 servings
Ingredients
Nutritional
- Serving Size: 1 (18.8 g)
- Calories 95.5
- Total Fat - 7 g
- Saturated Fat - 2.6 g
- Cholesterol - 9.8 mg
- Sodium - 32.6 mg
- Total Carbohydrate - 8.3 g
- Dietary Fiber - 1.2 g
- Sugars - 4.1 g
- Protein - 1.1 g
- Calcium - 7 mg
- Iron - 0.3 mg
- Vitamin C - 0.1 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
In a bowl of an electric mixer cream the butter with the sugar.
Step 2
Stir in vanilla.
Step 3
Stir in flour and then add the pecans and dates and stir thoroughly.
Step 4
Shape dough into walnut size balls and place on a cookie sheet.
Step 5
Freeze for 15 minutes or refrigerate overnight.
Step 6
Preheat oven to 350 degrees F.
Step 7
Grease baking sheets and arrange cookies on the prepared sheet, spacing 1 inch apart.
Step 8
Bake for 15 -20 minutes.
Step 9
Roll in powdered sugar and then let cool for a few minutes.
Step 10
Roll in powdered sugar again.
Step 11
Store in airtight container.
Tips
No special items needed.
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