Cumberland Sausage

1d
Prep Time
9m
Cook Time
1d 9m
Ready In

Recipe: #40309

March 10, 2023



"Used in Jaime Oliver's brussel sprouts and bangers and mash recipes from Cumberland England They usually have in casing but I'm not For larger amounts just add more spice to ground pork"

Original recipe yields 6 servings
OK

Nutritional

  • Serving Size: 1 (90.5 g)
  • Calories 242.1
  • Total Fat - 16.4 g
  • Saturated Fat - 6 g
  • Cholesterol - 71 mg
  • Sodium - 470.5 mg
  • Total Carbohydrate - 2.7 g
  • Dietary Fiber - 0.3 g
  • Sugars - 0.5 g
  • Protein - 19.8 g
  • Calcium - 22.6 mg
  • Iron - 1.2 mg
  • Vitamin C - 0.6 mg
  • Thiamin - 0.6 mg

Step by Step Method

Step 1

Mix together and set in fridge overnight to meld spices.

Step 2

The next day divide into 6 equal patties and fry until done or crumble and fry.

Tips & Variations


No special items needed.

0 Reviews

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