Crockpot Pepsi Pork Roast
Recipe: #6274
August 21, 2012
Categories: Pork Roast, 5 Ingredients Or Less, Game/Sports Day, Sunday Dinner, Slow Cooker, No Eggs, Pork Crock Pot Recipes, more
"This makes a very good roast and once everything cooks down there is no sweet taste at all. The combination of Pepsi and mushroom soup make a wonderful gravy. If you like you can also add in sliced onions or mushrooms"
Ingredients
Nutritional
- Serving Size: 1 (382.6 g)
- Calories 497.4
- Total Fat - 16 g
- Saturated Fat - 6 g
- Cholesterol - 210.4 mg
- Sodium - 315.5 mg
- Total Carbohydrate - 19.6 g
- Dietary Fiber - 0.6 g
- Sugars - 13.3 g
- Protein - 64.8 g
- Calcium - 70.7 mg
- Iron - 5.7 mg
- Vitamin C - 1.4 mg
- Thiamin - 0.3 mg
Step by Step Method
Step 1
Season the roast generously with garlic powder and pepper. Brown well on all sides in hot oil.
Step 2
Transfer roast to crockpot; sprinkle with soup mix. Stir together Pepsi and mushroom soup and pour over the top. Cook on low 6-7 hours. The gravy from the sauce is delicious on potatoes or rice.
Tips
No special items needed.