Crockpot Cheese Tortellini Soup
Recipe: #16740
January 14, 2015
Categories: Comfort Food, Dinner, Lunch, Soups and Stews, Dairy, Pasta, Budget-Friendly, Easy/Beginner Cooking, One-Pot Meal, Fall/Autumn, Winter, Slow Cooker more
"Baby it's cold outside, so stay inside and make soup"
Original recipe yields 7 servings
Ingredients
Nutritional
- Serving Size: 1 (388.9 g)
- Calories 501.2
- Total Fat - 35.3 g
- Saturated Fat - 15.2 g
- Cholesterol - 116 mg
- Sodium - 1362.5 mg
- Total Carbohydrate - 19 g
- Dietary Fiber - 3.4 g
- Sugars - 7.1 g
- Protein - 27.4 g
- Calcium - 217.1 mg
- Iron - 4.1 mg
- Vitamin C - 38.8 mg
- Thiamin - 0.6 mg
Step by Step Method
Step 1
Add all the ingredients to the crock-pot.
Step 2
Cook on low for 5 hours, stirring at least twice.
Step 3
Serve.
Step 4
Note, don't overcook 5 hours should be good.
Tips & Variations
No special items needed.
Related
