Crispy Baked Home Fries

3-4
Servings
10m
Prep Time
20m
Cook Time
30m
Ready In


"This is a tasty way to use up leftover baked potatoes. These turn out perfectly every time I make them!"

Original recipe yields 3-4 servings
OK

Nutritional

  • Serving Size: 1 (80.4 g)
  • Calories 92.1
  • Total Fat - 4.6 g
  • Saturated Fat - 0.6 g
  • Cholesterol - 0 mg
  • Sodium - 12.2 mg
  • Total Carbohydrate - 11.9 g
  • Dietary Fiber - 1.8 g
  • Sugars - 0.9 g
  • Protein - 1.3 g
  • Calcium - 6.9 mg
  • Iron - 0.4 mg
  • Vitamin C - 6.9 mg
  • Thiamin - 0.1 mg

Step 1

Slice the baked potatoes into 1/2 inch thick slices and place in a bowl.

Step 2

Add remaining ingredients and toss lightly to coat.

Step 3

Drizzle a bit of avocado oil over a parchment paper lined baking sheet and pour the potatoes onto paper; cook in preheated 425 degree Fahrenheit oven for 20 minutes.

Step 4

Enjoy!

Tips & Variations


  • Parchment paper
  • Baking sheet

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