Creamy Grilled Shrimp Caesar Salad

4
Servings
40m
Prep Time
5m
Cook Time
45m
Ready In

Recipe: #32345

May 29, 2019



"A great salad for lunch or dinner"

Original recipe yields 4 servings
OK

Nutritional

  • Serving Size: 1 (131.5 g)
  • Calories 99
  • Total Fat - 1.5 g
  • Saturated Fat - 0.2 g
  • Cholesterol - 142.9 mg
  • Sodium - 698.2 mg
  • Total Carbohydrate - 4.4 g
  • Dietary Fiber - 0.5 g
  • Sugars - 0.4 g
  • Protein - 16 g
  • Calcium - 68.7 mg
  • Iron - 0.5 mg
  • Vitamin C - 0.5 mg
  • Thiamin - 0.1 mg

Step 1

In shallow glass dish pour ¼ Cup of the dressing over shrimp; stir gently to evenly coat.

Step 2

Cover; refrigerate 30 min to marinate.

Step 3

Meanwhile soak 4 wooden skewers in water.

Step 4

Preheat BBQ to medium-high heat.

Step 5

Remove shrimp from marinade, discard marinade. Thread shrimp on to skewers.

Step 6

Grill 5 min or until shrimp turns pink.

Step 7

Toss lettuce with remaining ½ cup dressing, top with shrimp, and sprinkle with croutons.

Tips & Variations


No special items needed.

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