Cranberry Salad - Christmas
Recipe: #21905
November 28, 2015
Categories: Desserts, Cranberry, Grapes, Baby Shower, Christmas, Easter, Fathers Day, Mothers Day, New Years, Sunday Dinner, Thanksgiving, Valentine's Day, Wedding, Gluten-Free, No Eggs, Vegetarian, Heavy Cream, Kosher Dairy, more
"What a delicious salad this is! It makes a beautiful presentation for your holiday table too, so you won't want to miss making this one... Besides, your family will love you for it! You can also add in crushed pineapple pieces. Just drain well. I chop my cranberries in my blender. The rest of the fruit I add as is."
Ingredients
Nutritional
- Serving Size: 1 (124.4 g)
- Calories 256.2
- Total Fat - 9.5 g
- Saturated Fat - 3.4 g
- Cholesterol - 16.7 mg
- Sodium - 93.8 mg
- Total Carbohydrate - 44 g
- Dietary Fiber - 2.2 g
- Sugars - 35.1 g
- Protein - 2 g
- Calcium - 22.8 mg
- Iron - 0.4 mg
- Vitamin C - 5.2 mg
- Thiamin - 0 mg
Step by Step Method
Step 1
Cover marshmallows and cranberries with sugar. Chill overnight.
Step 2
Add apples, grapes, walnuts, salt and whipping cream.
Step 3
Chill until ready to serve.
Tips
No special items needed.