Cranberry Relish

(0)
Write Review
 Add Your Own Photo to this Recipe
6
Servings
5m
Prep Time
30m
Cook Time
35m
Ready In

Recipe: #31306

January 18, 2019

Categories: Side Dishes, Nuts/Seeds, Walnut, more

Save
recipe
Rate &
Review
Print
Get
Cooking
Pin
Share

Add to
Recipe Book

Add to
Planner

Add
Private Note

Add to
Shopping List

Send
Email

"Another relish"

Original recipe yields 6 servings
OK
I've Tried It

Ingredients

Nutritional

  • Serving Size: 1 (157.8 g)
  • Calories 216.9
  • Total Fat - 3.4 g
  • Saturated Fat - 0.3 g
  • Cholesterol - 0 mg
  • Sodium - 2.2 mg
  • Total Carbohydrate - 48.7 g
  • Dietary Fiber - 4.7 g
  • Sugars - 40.5 g
  • Protein - 1.3 g
  • Calcium - 25.9 mg
  • Iron - 0.4 mg
  • Vitamin C - 30.3 mg
  • Thiamin - 0.1 mg

Step 1

In 2 quart casserole

Step 2

Bring all ingredients to a boil

Step 3

Then simmer for 20 minutes

Step 4

Stirring so does not burn

Step 5

Cranberries will pop and thicken

Step 6

Cool down chill

Tips & Variations


No special items needed.
Tags : Side Dishes

Related

Write Review