Cowboy Lasagna, Tater Tot Casserole
Recipe: #20371
July 28, 2015
Categories: Casseroles, Beans, Ground Beef, Potatoes, Fathers Day, Sunday Dinner, Oven Bake, Frozen Vegetables, Kidney Beans, Beef Dinner, Ground Beef Dinner, more
"Peppermint mocha mama blog"
Original is 6 servings
Ingredients
Nutritional
- Serving Size: 1 (358 g)
- Calories 914.8
- Total Fat - 28.4 g
- Saturated Fat - 13.4 g
- Cholesterol - 109.5 mg
- Sodium - 1075.7 mg
- Total Carbohydrate - 103.9 g
- Dietary Fiber - 26.4 g
- Sugars - 3.9 g
- Protein - 62.9 g
- Calcium - 806.6 mg
- Iron - 9.3 mg
- Vitamin C - 13.5 mg
- Thiamin - 0.6 mg
Step by Step Method
Step 1
Brown ground beef with spices, drain.
Step 2
Add can of soup and beans,can of corn, simmer for about 10 minutes.
Step 3
In a greased 9x13 baking dish, arrange tater tots in single layer.
Step 4
Cover with 2 cups of cheese.
Step 5
Pour ground beef mixture over top and cover with remaining cheese and 1 tbsp of parsley.
Step 6
Place in a 350F oven, bake for 30 minutes.
Step 7
Let stand for 5 minutes before serving.
Tips
No special items needed.
1 Reviews
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