Corn And Green Olives

9m
Prep Time
5m
Cook Time
14m
Ready In

Recipe: #42965

June 18, 2024



"Would be a good side dish for Mexican food."

Original is 4 servings

Nutritional

  • Serving Size: 1 (65.4 g)
  • Calories 74.5
  • Total Fat - 3.5 g
  • Saturated Fat - 0.7 g
  • Cholesterol - 0 mg
  • Sodium - 132.1 mg
  • Total Carbohydrate - 10.7 g
  • Dietary Fiber - 1.5 g
  • Sugars - 2.1 g
  • Protein - 1.8 g
  • Calcium - 6.1 mg
  • Iron - 0.4 mg
  • Vitamin C - 4.6 mg
  • Thiamin - 0 mg

Step by Step Method

Step 1

Heat margarine.

Step 2

Add corn, olives and parsley.

Step 3

Heat.

Tips


No special items needed.

1 Reviews

Linky

I love corn and olives, so I knew this would be good, but this was even better than expected. DH made several comments how much he liked this! I used frozen corn and sliced olives, btw!

5.0

review by:
(3 Jul 2024)

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