Cold Soup Nimoy

Name: Cold Soup Nimoy
Yield: 8 servings
Ingredients: 1 can (10 1/2 ounce) condensed cream of celery soup; 2 cup water; 1 whole (1/2 pound) cucumber (diced); 3 green onions, minced; 1 green (6 ounce) bell pepper (minced); 1 tablespoon lemon juice; 1/2 cup sour cream

7
Ingredients

1d
Prep Time

0m
Cook Time

1d
Ready In

Recipe: #18938

May 11, 2015

Categories: One-Pot Meal, Vegetarian, Sour Cream, Kosher Dairy, more

recipe by:
dienia b

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recipe by:
dienia b

"This needs chill time overnight, miss you Mr Spock"

Original is 8 servings

Metric US

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Ingredients

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1 can (10 1/2 ounce) condensed cream of celery soup
2 cup water
1 whole (1/2 pound) cucumber (diced)
3 green onions, minced

1 green (6 ounce) bell pepper (minced)
1 tablespoon lemon juice
1/2 cup sour cream

Nutritional

Serving Size: 1 (164.2 g)
Calories 233
Total Fat - 13.7 g
Saturated Fat - 4.9 g
Cholesterol - 30.4 mg
Sodium - 220.9 mg
Total Carbohydrate - 23.9 g
Dietary Fiber - 1.4 g
Sugars - 8.8 g
Protein - 4 g
Calcium - 60.1 mg
Iron - 0.7 mg
Vitamin C - 2.1 mg
Thiamin - 0.1 mg

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Step by Step Method

Step 1

Mix all together chill overnight.

Tips

No special items needed.

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