Cocoa Syrup
"I keep a container of this in the fridge all the time. Use this as you would any store bought chocolate syrup, drizzle over ice cream, mix with milk for chocolate milk or whatever else you would like."
Original is 2 servings
Ingredients
Nutritional
- Serving Size: 1 (302.6 g)
- Calories 998
- Total Fat - 55.2 g
- Saturated Fat - 32.7 g
- Cholesterol - 0 mg
- Sodium - 18.1 mg
- Total Carbohydrate - 126.3 g
- Dietary Fiber - 0 g
- Sugars - 125.5 g
- Protein - 0 g
- Calcium - 19.2 mg
- Iron - 0.5 mg
- Vitamin C - 0 mg
- Thiamin - 0 mg
Step by Step Method
Step 1
Combine cocoa, sugar, salt and water in saucepan.
Step 2
Place over moderate heat and boil for 3 minutes, stirring constantly.
Step 3
Remove from heat, cool slightly and add vanilla.
Step 4
Store in a covered container in refrigerator.
Tips
No special items needed.
2 Reviews
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