Chocolate Glaze For Cakes
Recipe: #14342
September 22, 2014
Categories: Desserts, Cakes, 5 Ingredients Or Less, 5-Minute Prep, One-Pot Meal Gluten-Free, No Eggs, Vegetarian, Chocolate, more
"A perfect glaze to drizzle over cakes! If you using unsalted butter add in a small pinch of salt"
Ingredients
Nutritional
- Serving Size: 1 (282.6 g)
- Calories 1038.8
- Total Fat - 25.3 g
- Saturated Fat - 15.9 g
- Cholesterol - 61.1 mg
- Sodium - 10.5 mg
- Total Carbohydrate - 210.4 g
- Dietary Fiber - 5.4 g
- Sugars - 201 g
- Protein - 3.4 g
- Calcium - 31.4 mg
- Iron - 2.4 mg
- Vitamin C - 0 mg
- Thiamin - 0 mg
Step by Step Method
Step 1
In a small bowl, whisk all ingredients until smooth.
Step 2
Drizzle over cake.
Tips
No special items needed.