Chive Cheese Sauce
"For baked potatoes"
Original is 4 servings
Ingredients
Nutritional
- Serving Size: 1 (103 g)
- Calories 199.8
- Total Fat - 17.6 g
- Saturated Fat - 10.3 g
- Cholesterol - 53.2 mg
- Sodium - 496.9 mg
- Total Carbohydrate - 7.1 g
- Dietary Fiber - 0.5 g
- Sugars - 3.9 g
- Protein - 4.3 g
- Calcium - 104 mg
- Iron - 0.3 mg
- Vitamin C - 0.9 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
Melt butter add flour and seasonings
Step 2
Dont brown add milk cook until thickened
Step 3
Stir in cream cheese until just melts
Step 4
Take off heat
Step 5
Add chives
Tips
No special items needed.