Cherry Creams
Recipe: #27099
August 01, 2017
Categories: Desserts, Cookies, Cherry, 5 Ingredients Or Less, One-Pot Meal, Christmas, Oven Bake, Low Fat, No Eggs, Vegetarian, Flour, Kosher Dairy, more
"These are wonderful dipped in a dark chocolate."
Original is 100 servings
Ingredients
Nutritional
- Serving Size: 1 (2.4 g)
- Calories 6.4
- Total Fat - 0.6 g
- Saturated Fat - 0.4 g
- Cholesterol - 1.6 mg
- Sodium - 17.1 mg
- Total Carbohydrate - 0.3 g
- Dietary Fiber - 0 g
- Sugars - 0.2 g
- Protein - 0 g
- Calcium - 0.3 mg
- Iron - 0 mg
- Vitamin C - 0.1 mg
- Thiamin - 0 mg
Step by Step Method
Step 1
Combine all ingredients till smooth.
Step 2
Freeze till firm and easy to work with.
Step 3
Working quickly form into small balls and flatten slightly.
Step 4
Freeze again.
Step 5
When frozen, again working quickly dip in melted chocolate.
Tips
No special items needed.
0 Reviews
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