Cheesy Gound Beef Casserole
"This may replace your Hamburger Helper recipe, it's really a tasty recipe"
Original is 6 servings
Ingredients
Nutritional
- Serving Size: 1 (311.9 g)
- Calories 613.4
- Total Fat - 38.6 g
- Saturated Fat - 15.9 g
- Cholesterol - 89.9 mg
- Sodium - 1207.2 mg
- Total Carbohydrate - 35.9 g
- Dietary Fiber - 4.7 g
- Sugars - 3.1 g
- Protein - 33 g
- Calcium - 574.9 mg
- Iron - 3.8 mg
- Vitamin C - 19.9 mg
- Thiamin - 0.3 mg
Step by Step Method
Step 1
Preheat oven to 350*F.
Step 2
In a skillet, saute onions and peppers in oil until soft.
Step 3
Remove to a large bowl; set aside.
Step 4
In same skillet brown hamburger with garlic powder. Drain the fat, then add to the same bowl that has the onion mixture. Mix in 1 cup shredded cheddar cheese, condensed soup, tomatoes with juice, oregano, basil, cumin, salt, and pepper. Then mix in cooked macaroni.
Step 5
Pour in a baking dish coated with cooking spray.
Step 6
Add 2 cups cheddar cheese on top.
Step 7
Bake 20-30 minutes or until bubbly.
Step 8
Let set for about 5 minutes before cutting.
Tips
No special items needed.