Charlie's Darn Good Steak Marinade

Prep Time
Cook Time
Ready In

"This make a darn great grilled steak I like T-bones you can use what cut you like, original recipe is from a guy named Charlie, rock on Charlie you've good one here! This is enough for 2 steaks"

Original recipe yields 2 servings


  • Serving Size: 1 (100.7 g)
  • Calories 106.1
  • Total Fat - 1.4 g
  • Saturated Fat - 0.1 g
  • Cholesterol - 0 mg
  • Sodium - 5384.2 mg
  • Total Carbohydrate - 19.8 g
  • Dietary Fiber - 1.4 g
  • Sugars - 13.6 g
  • Protein - 5.4 g
  • Calcium - 31 mg
  • Iron - 0.7 mg
  • Vitamin C - 2 mg
  • Thiamin - 0.1 mg

Step 1

Place 2 steaks inside a large bowl, and poke holes into the steak with a fork. In another small bowl combine mustard, garlic, brown sugar and pepper, let refrigerate for 15 minutes.

Step 2

While rub is refrigerating pour the soy sauce on the steaks. When 15 minutes is up take the steaks out of the soy sauce and rub the mixture all over it.

Step 3

Let refrigerate for at least 45 minutes. You can add another 1/4 cup of soy sauce to the steak if you would like the flavor.

Tips & Variations

No special items needed.



3/13/20 Loved this marinade...I cut it in half and there was plenty enough to cover two sirloin steaks...It's not only easy to prepare but is made with ingredients I always have on hand...created very tender and flavorful steaks...made for "Alphabet" tag game at FFF...11/11/22

review by:
(13 Jun 2020)

Get In My Belly!

Great on sirloin steaks too! I think I will use this on chops next. So delicious!

review by:
(24 Jul 2019)

Lets Eat

Had a bbq yesterday and this is what I made for grilling our steaks. Deliciousness all the way!

review by:
(12 May 2014)


Great marinade for tenderizing and flavoring sirloin steak that we cooked on the grille and I will use it again on other cuts of beef. We loved the steaks!

review by:
(10 Jul 2013)


I will use this often this summer with steaks on the grill. We love it!

review by:
(11 May 2012)