Chai Latte
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Original is 2 servings
Ingredients
Nutritional
- Serving Size: 1 (671.6 g)
- Calories 351.7
- Total Fat - 9.3 g
- Saturated Fat - 4.8 g
- Cholesterol - 27 mg
- Sodium - 266.3 mg
- Total Carbohydrate - 63.3 g
- Dietary Fiber - 9.6 g
- Sugars - 45.7 g
- Protein - 10.4 g
- Calcium - 352.9 mg
- Iron - 1.5 mg
- Vitamin C - 29.9 mg
- Thiamin - 0.2 mg
Step by Step Method
Step 1
Toast whole or crushed spices in a saucepan over medium high heat until fragrant, about 2 minutes, shaking the pan occasionally.
Step 2
Pour water over the spices.
Step 3
Reduce heat to medium.
Step 4
Add milk, sugar, ginger, vanilla and tea leaves. Stir.
Step 5
Cover and heat until just to the simmer, about 6 to 8 minutes, stirring occasionally.
Step 6
Reduce heat to lowest setting just to keep warm.
Step 7
Let steep, covered for 5 to 10 minutes or longer, depending how strong you like your tea.
Step 8
Strain before serving.
Tips
No special items needed.