Celery Hot Dish Casserole
"Minnesota Hot dish."
Original is 6 servings
Ingredients
- Topping
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Nutritional
- Serving Size: 1 (92.9 g)
- Calories 103.6
- Total Fat - 7.2 g
- Saturated Fat - 2.8 g
- Cholesterol - 21.5 mg
- Sodium - 242.5 mg
- Total Carbohydrate - 7.6 g
- Dietary Fiber - 1.8 g
- Sugars - 2.3 g
- Protein - 2.8 g
- Calcium - 45.1 mg
- Iron - 0.7 mg
- Vitamin C - 2.3 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
Preheat oven to 350 degrees F.
Step 2
Cook celery for 8 minutes in water and drain.
Step 3
Put into casserole dish with chestnuts and chicken soup.
Step 4
Lightly season to taste.
Step 5
Bake at 350 for 20 minutes with cover on.
Step 6
In a sauté pan, melt butter, breadcrumbs and almonds.
Step 7
Brown lightly.
Step 8
Then uncover the casserole pan and put breadcrumbs, almonds, butter mixture on top.
Step 9
Bake 10 minutes longer uncovered.
Tips
No special items needed.
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