Canadian Glazed Turnips

4
Servings
15m
Prep Time
30m
Cook Time
45m
Ready In

Recipe: #37596

October 29, 2021



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Original recipe yields 4 servings
OK

Nutritional

  • Serving Size: 1 (155.5 g)
  • Calories 109.1
  • Total Fat - 6.3 g
  • Saturated Fat - 3.8 g
  • Cholesterol - 16.2 mg
  • Sodium - 460.3 mg
  • Total Carbohydrate - 12.2 g
  • Dietary Fiber - 2.2 g
  • Sugars - 7.9 g
  • Protein - 2 g
  • Calcium - 37.8 mg
  • Iron - 0.5 mg
  • Vitamin C - 23.9 mg
  • Thiamin - 0.1 mg

Step 1

Pre-heat oven to medium-hot(375 degrees)

Step 2

Dice turnips into 1 inch chunks and cook in salted water for 10 minutes

Step 3

Drain well then saute in hot butter for a few minutes

Step 4

Sprinkle the sugar and flour over and continue to fry until browning

Step 5

Place into ovenproof dish and add 1/2 cup of stock

Step 6

Bake in oven for 15 minutes until further browned

Step 7

Sprinkle with salt and pepper before serving

Tips & Variations


No special items needed.

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