Caliente Marinated Olives
Recipe: #20791
August 31, 2015
Categories: Snacks, Garlic, Appetizers, Mediterranean, Christmas, New Years, Picnic, Gluten-Free, Heart Healthy, Kosher, Low Cholesterol No Eggs, Non-Dairy, Vegan, Vegetarian, Herbs, Olives, more
"A nice addition to the party vegie trays. Cook time is refrigeration time."
Original is 8 servings
Ingredients
Nutritional
- Serving Size: 1 (62.5 g)
- Calories 85
- Total Fat - 8.6 g
- Saturated Fat - 1.1 g
- Cholesterol - 0 mg
- Sodium - 663.9 mg
- Total Carbohydrate - 3.1 g
- Dietary Fiber - 1.9 g
- Sugars - 0.4 g
- Protein - 0.8 g
- Calcium - 32.2 mg
- Iron - 0.7 mg
- Vitamin C - 1.5 mg
- Thiamin - 0 mg
Step by Step Method
Step 1
Combine all ingredients except cilantro in a saucepan; bring to a boil over medium heat. Reduce heat and simmer 5 minutes.
Step 2
Remove from heat; cool. Stir in chopped cilantro.
Step 3
Cover and chill at least 8 hours or up to one week.
Tips
No special items needed.
1 Reviews
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