Cajun Stir Fry
Recipe: #15238
October 26, 2014
Categories: Ground Beef, Cabbage, Cajun, One-Pot Meal, Game/Sports Day, Sunday Dinner, Wok/Stir-Fry, Gluten-Free, No Eggs, Non-Dairy, Beef Dinner, Ground Beef Dinner, more
"I used coleslaw mix"
Original is 6 servings
Ingredients
Nutritional
- Serving Size: 1 (331.6 g)
- Calories 374
- Total Fat - 17 g
- Saturated Fat - 5.5 g
- Cholesterol - 71.4 mg
- Sodium - 572.1 mg
- Total Carbohydrate - 29.5 g
- Dietary Fiber - 3.6 g
- Sugars - 3.2 g
- Protein - 25.7 g
- Calcium - 99.7 mg
- Iron - 4.3 mg
- Vitamin C - 52.6 mg
- Thiamin - 0.3 mg
Step by Step Method
Step 1
Fry the ground beef. Add seasoning, onions, pepper, celery, garlic and cabbage.
Step 2
Add water and tomatoes. Cook down to your taste (they cook things down a bit).
Step 3
Serve over rice.
Tips
No special items needed.
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