Cajun Garlic Aioli
Recipe: #11189
November 16, 2013
Categories: Garlic, Cajun, One-Pot Meal, Gluten-Free, Low Carbohydrate, Vegetarian, more
"This is a perfect dipping sauce for Natchitoches Meat Pies. This is a yummy aioli with a Cajun twist and different than others I've tried."
Ingredients
Nutritional
- Serving Size: 1 (117.2 g)
- Calories 124
- Total Fat - 7.6 g
- Saturated Fat - 1.2 g
- Cholesterol - 10.1 mg
- Sodium - 339.2 mg
- Total Carbohydrate - 15.9 g
- Dietary Fiber - 1.2 g
- Sugars - 3.6 g
- Protein - 1 g
- Calcium - 22.1 mg
- Iron - 0.5 mg
- Vitamin C - 34.8 mg
- Thiamin - 0 mg
Step by Step Method
Step 1
Place all ingredients in a small blender (I use a Magic Bullet) and whirl away!
Tips
- Magic Bullet or other small food processor