Browns Grandmothers Devils Food Cake
Recipe: #19926
July 04, 2015
Categories: Desserts, Cakes, Baby Shower, Birthday, Brunch, Christmas, Cinco de Mayo, Easter, Fathers Day, Game/Sports Day, Mothers Day, Valentine's Day, Vegetarian, Flour, Chocolate, Kosher Dairy, more
"This recipe was supposed to be 125 years old in 1976."
Original is 6 servings
Ingredients
Nutritional
- Serving Size: 1 (133.1 g)
- Calories 395.7
- Total Fat - 11.8 g
- Saturated Fat - 5.1 g
- Cholesterol - 83 mg
- Sodium - 412.1 mg
- Total Carbohydrate - 65.5 g
- Dietary Fiber - 1.4 g
- Sugars - 42.6 g
- Protein - 8.2 g
- Calcium - 73.9 mg
- Iron - 1.1 mg
- Vitamin C - 0.3 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
Add sour cream, salt and egg yolks to sugar.
Step 2
Melt chocolate and butter over boiling water. Add chocolate mix to egg mix.
Step 3
Sift flour and soda and add to mixture. Fold in beaten egg whites.
Step 4
Bake about 30 minutes in a 350 degree Fahrenheit oven.
Step 5
Makes 2 small layers or one loaf cake.
Tips
No special items needed.
0 Reviews
You'll Also Love
