Brown Sugar Nut Loaf
Recipe: #19767
June 29, 2015
Categories: Breads, Walnut, Oven Bake, Vegetarian, Quick Breads, Kosher Dairy, more
"From G W Box, not sure which brand that is, old recipe. Yield 1 loaf"
Original is 12 servings
Ingredients
Nutritional
- Serving Size: 1 (72.3 g)
- Calories 220.4
- Total Fat - 7.5 g
- Saturated Fat - 1.9 g
- Cholesterol - 23.4 mg
- Sodium - 165 mg
- Total Carbohydrate - 34.7 g
- Dietary Fiber - 1.1 g
- Sugars - 17.9 g
- Protein - 4.5 g
- Calcium - 58.2 mg
- Iron - 0.6 mg
- Vitamin C - 0.1 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
Add sugar to egg.
Step 2
Beat.
Step 3
Add butter.
Step 4
Sift dry ingredients
Step 5
Mix alternately with milk.
Step 6
Stir in nuts.
Step 7
Pour into greased 9x5x3 pan.
Step 8
Bake in moderate 350 degree oven 1 hour.
Tips
No special items needed.
0 Reviews
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