Breakfast Fruit Custard

20
Servings
5m
Prep Time
15m
Cook Time
20m
Ready In


"This is a custard made with different fruits and milk Healthy dessert recipe. It needs to be made -Milk-Sugar Apple Banana Grapes Small Cardamom and Custard Powder which you can learn the details by watching the video Source: Dudhkumar present channel"

Original recipe yields 20 servings
OK

Nutritional

  • Serving Size: 1 (45 g)
  • Calories 47.2
  • Total Fat - 1.2 g
  • Saturated Fat - 0.5 g
  • Cholesterol - 3.6 mg
  • Sodium - 33.3 mg
  • Total Carbohydrate - 8.5 g
  • Dietary Fiber - 0.5 g
  • Sugars - 6.5 g
  • Protein - 1 g
  • Calcium - 35.4 mg
  • Iron - 0.1 mg
  • Vitamin C - 0 mg
  • Thiamin - 0 mg

Step 1

First, the fruits have to be cut

Step 2

The milk should be thickened and cooled with fire

Step 3

Mix one teaspoon amount of custard powder in milk

Step 4

Now the custard mixed milk should be given to the previously cut fruits

Step 5

OK now ready to serve

Tips & Variations


No special items needed.

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