November 24, 2017
Breakfast, Lunch, Dairy,
Eggs, Mexican, Budget-Friendly, Easy/Beginner Cooking, Kids Can Do It, Quick Meals, Small Batch Cooking, Brunch, Weeknight Meals, Microwave, Vegetarian, Kosher Dairy more
Add toRecipe Book
Add toShopping List
In microwave, on a plate, heat tortilla in red sauce for 1 minute making sure its completely coating tortilla.
Meanwhile, make egg in skillet.
Add onions and cheese to one side flip over.
Add egg on top of tortilla.
Sprinkle chives on top.
If you are like us and love blueberries, then you'll love these cobblers, muffins,...
There is probably no better gift that you can give Mom than a homemade gift. And what...
Just as the title says, this shrimp recipe roundup brings you tons of shrimp. Everything...
Recipe Stories / Blog
I am on a roll. And when I am on a role, I go all out. What, you ask? Pasta....
When you’re craving comfort food and you’re sure that a simple burger just won’t...
Well, as they say... good intentions are absolutely every...thing! Right? Well,...