Brazilian Lemonade

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"This drink is made with limes, here's how they explain it.... In Brazil and there’s a bit of confusion over here about what is a lime. they usually call limes, lemmons and lemmons are called Sicilian lemmons. The only fruits I recall being called limes are sweet limes which we call persian limes, but when I looked up the term persian lime on Wikipedia, I realized it’s actually the most common type of lime sold in Brazil which we call tahiti lemmon. What a mess! About the recipe, I can’t remember ever drinking a “Swiss lemonade” (as we call it here) with condensed milk, but I’m willing to give it a try. It’s usually limes, sugar and water (and sometimes Sprite) in a blender. Makes 1 quart"

Original recipe yields 1 serving


  • Serving Size: 1 (2240.8 g)
  • Calories 630.2
  • Total Fat - 5.9 g
  • Saturated Fat - 2 g
  • Cholesterol - 8.9 mg
  • Sodium - 1432.1 mg
  • Total Carbohydrate - 148.9 g
  • Dietary Fiber - 24 g
  • Sugars - 97.2 g
  • Protein - 20.1 g
  • Calcium - 513 mg
  • Iron - 14.4 mg
  • Vitamin C - 147.5 mg
  • Thiamin - 0.8 mg

Step by Step Method

Step 1

Pulse limes, and 1 cup water as you can until everything is combined.

Step 2

Pour the liquid through a strainer to remove the chunks of limes.

Step 3

Add sweetened condensed milk, sugar, ,yes you need the sugar kinda tart otherwise,

Step 4

Pour in the remaining water and sprite (do not exceed the 4 cups)

Step 5

Stir and serve immediately over crushed ice. Makes a little over 1 quart.

Tips & Variations

No special items needed.

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