Bone Crackers

60
Servings

30m
Prep Time

30m
Cook Time

1h
Ready In

Recipe: #32177

May 21, 2019

Categories: Snacks, Appetizers, 5 Ingredients Or Less, Easy/Beginner Cooking, Quick Meals, No Eggs, Vegetarian more

recipe by:
Fizzybrat

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recipe by:
Fizzybrat

"Easy to make and very tasty halloween chips"

Original recipe yields 60 servings

Metric US

Ingredients

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2 packages (13 1/2 ounce) flour tortillas (9-inch)
1/2 cup butter, melted

1/4 teaspoon garlic salt

Nutritional

Serving Size: 1 (8.3 g)
Calories 35.3
Total Fat - 1.7 g
Saturated Fat - 1 g
Cholesterol - 4.1 mg
Sodium - 0.3 mg
Total Carbohydrate - 4.6 g
Dietary Fiber - 0.7 g
Sugars - 0 g
Protein - 0.9 g
Calcium - 2.6 mg
Iron - 0.2 mg
Vitamin C - 0 mg
Thiamin - 0 mg

Step 1

Cut tortillas with a 3 1/2-inch bone-shaped cookie cutter, and place on baking sheets.

Step 2

Stir together butter and garlic salt; brush mixture on tortillas.

Step 3

Bake at 250°F for 30 minutes or until crisp.

Tips & Variations

No special items needed.

Tags : Snacks Appetizers

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