
Berry Cheesecake Smoothie
1-2
Servings
Servings
5m PT5M
Prep Time
Prep Time
0m PT0M
Cook Time
Cook Time
5m
Ready In
Ready In
Recipe: #8084
February 16, 2013
Categories: Beverages, Breakfast, Lunch, Snacks, Dairy, Fruit, 5-Minute Prep, Budget-Friendly, Easy/Beginner Cooking, Kid Pleaser, Kids Can Do It, No-Cook, Quick Meals, Blender, Make it from scratch more
"I made this treat with the first fresh strawberries that I purchased this season... No cottage cheese curds remain, just a perfectly smooth cheesecake-y texture."
Original recipe yields 1-2 serving
Ingredients
Nutritional
- Serving Size: 1 (467 g)
- Calories 472
- Total Fat - 10.6 g
- Saturated Fat - 6 g
- Cholesterol - 32.8 mg
- Sodium - 731.9 mg
- Total Carbohydrate - 80.4 g
- Dietary Fiber - 6.1 g
- Sugars - 65.5 g
- Protein - 19.3 g
- Calcium - 148.9 mg
- Iron - 1.9 mg
- Vitamin C - 108.7 mg
- Thiamin - 0.1 mg
Step 1
Add all ingredients in a blender, whir until smooth.
Tips & Variations
No special items needed.