Bear Burgers
1
Servings
Servings
9m PT9M
Prep Time
Prep Time
15m PT15M
Cook Time
Cook Time
24m
Ready In
Ready In
Recipe: #38655
May 11, 2022
Categories: Fresh Tomatoes, Burgers, Beef, Ground Beef, Dairy, Cheese, Cheddar, Vegetables, Clone/Copycat Recipes more
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Original recipe yields 1 serving
Ingredients
Nutritional
- Serving Size: 1 (698.7 g)
- Calories 1014.4
- Total Fat - 65 g
- Saturated Fat - 30.6 g
- Cholesterol - 246.1 mg
- Sodium - 2312.4 mg
- Total Carbohydrate - 29.3 g
- Dietary Fiber - 5.4 g
- Sugars - 13.5 g
- Protein - 78.5 g
- Calcium - 1085.8 mg
- Iron - 8.7 mg
- Vitamin C - 25.1 mg
- Thiamin - 0.5 mg
Step 1
Heat skillet add seasoned to taste burger
Step 2
Cook until done
Step 3
Add cheese slice
Step 4
Butter bun
Step 5
Toast
Step 6
On bottom of but smear some mayonnaise
Step 7
Add onion
Step 8
Top with burger
Step 9
Put tomato on top
Step 10
Then put thousand island dressing on top of bun
Step 11
Put dill pickles and lettuce
Step 12
Put on burger
Tips & Variations
No special items needed.
Tags :
Burgers