Barry Goldwater Cowboy Chili

4
Servings
9m
Prep Time
75m
Cook Time
1h 24m
Ready In

Recipe: #37725

November 13, 2021



"Oct 1964 he supposedly served this on hamburger on one slice of toast"

Original recipe yields 4 servings
OK

Nutritional

  • Serving Size: 1 (533 g)
  • Calories 485.4
  • Total Fat - 19.5 g
  • Saturated Fat - 6.7 g
  • Cholesterol - 100.9 mg
  • Sodium - 2285.4 mg
  • Total Carbohydrate - 39.4 g
  • Dietary Fiber - 10.9 g
  • Sugars - 22.7 g
  • Protein - 34.9 g
  • Calcium - 72.2 mg
  • Iron - 5.3 mg
  • Vitamin C - 47.1 mg
  • Thiamin - 0.3 mg

Step 1

Place salt in cast iron skillet

Step 2

Cook the onions and ground round until onions are translucent

Step 3

Add spices to taste

Step 4

Add tomatoes and mushrooms juice and add

Step 5

Add the beans

Step 6

Add sugar (be careful go slow )

Step 7

Add vinegar

Step 8

Cook uncovered at least 60 minutes on low simmer

Tips & Variations


No special items needed.

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