Arthur R Gould White Cake
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Original is 6 servings
Ingredients
Nutritional
- Serving Size: 1 (162.7 g)
- Calories 529
- Total Fat - 17.9 g
- Saturated Fat - 10.7 g
- Cholesterol - 45.2 mg
- Sodium - 583.6 mg
- Total Carbohydrate - 88.7 g
- Dietary Fiber - 5.4 g
- Sugars - 52.2 g
- Protein - 8.1 g
- Calcium - 69.3 mg
- Iron - 1.9 mg
- Vitamin C - 0 mg
- Thiamin - 0.3 mg
Step by Step Method
Step 1
Preheat oven to 350 degrees
Step 2
Grease and flour 9x13 cake pan
Step 3
Cream butter and sugar
Step 4
Sift flour cream of tartar and salt
Step 5
Add to creamed mixture
Step 6
Add baking soda to sour milk
Step 7
Add to creamed mixture
Step 8
Fold in egg whites
Step 9
Pour into the prepared pan
Step 10
Bake 45 minutes until done no time given so check
Tips
No special items needed.
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