Armenian Potato Salad
Recipe: #42070
January 03, 2024
Categories: Salads, Potato Salad, Potatoes, Middle Eastern, Vegan, Herbs Salad Dressing, more
"Simple and fresh."
Ingredients
-
- Dressing
-
-
Nutritional
- Serving Size: 1 (274.4 g)
- Calories 343.8
- Total Fat - 20.6 g
- Saturated Fat - 2.9 g
- Cholesterol - 0 mg
- Sodium - 335.9 mg
- Total Carbohydrate - 37.5 g
- Dietary Fiber - 6 g
- Sugars - 3 g
- Protein - 4.3 g
- Calcium - 42.8 mg
- Iron - 2.2 mg
- Vitamin C - 45 mg
- Thiamin - 0.2 mg
Step by Step Method
Step 1
Steam the potatoes for about 30 minutes.
Step 2
Allow to cool.
Step 3
Peel off the skin.
Step 4
Cut potatoes into a 1 inch uneven dice shape.
Step 5
Chop the parsley and mix with the other ingredients.
Step 6
Mix the potatoes with the dressing.
Step 7
Season to taste.
Tips
No special items needed.