Argentinan Cabbage And Orange Salad
Recipe: #41156
July 14, 2023
Categories: Salads, Fruit Salad, Vegetable Salad, Orange, Cabbage, Vegetarian, Heavy Cream, more
"A nice coleslaw. They had whole olives pitted and cut in 1/2."
Original is 4 servings
Ingredients
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-
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- Dressing
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Nutritional
- Serving Size: 1 (164.2 g)
- Calories 221.1
- Total Fat - 11.4 g
- Saturated Fat - 2.9 g
- Cholesterol - 26.3 mg
- Sodium - 639.8 mg
- Total Carbohydrate - 28.7 g
- Dietary Fiber - 2.7 g
- Sugars - 15.9 g
- Protein - 2.2 g
- Calcium - 59.3 mg
- Iron - 0.6 mg
- Vitamin C - 42.3 mg
- Thiamin - 0.2 mg
Step by Step Method
Step 1
In a bowl, mix the coleslaw mix and chopped oranges. Add enough black olives to achieve the desired amount.
Step 2
In a separate bowl, combine the mayonnaise, apple cider vinegar, heavy cream, salt, and pepper to make the dressing.
Step 3
Pour the dressing over the salad and toss until well coated.
Step 4
Season the salad with additional salt and pepper to taste.
Tips
No special items needed.
0 Reviews
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