Applesauce Spice Cake
Recipe: #6736
October 08, 2012
"A KC favorite! No need for frosting just top each slice with a couple tablespoons of sweetened whipped cream. If you are using sweetened applesauce I suggest to reduce the sugar slightly, this also make great cupcakes"
Original is 12 servings
Ingredients
Nutritional
- Serving Size: 1 (144.4 g)
- Calories 469.6
- Total Fat - 18.6 g
- Saturated Fat - 3 g
- Cholesterol - 37 mg
- Sodium - 490.9 mg
- Total Carbohydrate - 73.7 g
- Dietary Fiber - 2.4 g
- Sugars - 42.2 g
- Protein - 5.9 g
- Calcium - 37.8 mg
- Iron - 1.2 mg
- Vitamin C - 1 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
Preheat oven to 350 degrees F. Grease a 13 x 9-inch baking pan.
Step 2
In a medium bowl sift together flour, baking soda, baking powder, salt and spices.
Step 3
In a large bowl cream together the shortening and brown sugar and white sugar together until light and fluffy (about 3-4 minutes). Add in the eggs to the creamed mixture, beating well after each addition. Add in the dry ingredients alternately with the applesauce and diet 7-Up.
Step 4
Stir in raisins and nuts.
Step 5
Pour into prepared baking pan.
Step 6
Bake for 40-45 minutes, or until cake tests done.
Step 7
Cool then dust with confectioners’ sugar or serve topped with whipped cream.
Tips
No special items needed.
0 Reviews
You'll Also Love
