Amsterdam Mashed Potatoes

5
Servings
10m
Prep Time
15m
Cook Time
25m
Ready In


"Uses instant mashed potatoes"

Original recipe yields 5 servings
OK

Nutritional

  • Serving Size: 1 (315.7 g)
  • Calories 227.6
  • Total Fat - 16.3 g
  • Saturated Fat - 10.2 g
  • Cholesterol - 46.4 mg
  • Sodium - 399.1 mg
  • Total Carbohydrate - 18.3 g
  • Dietary Fiber - 4.1 g
  • Sugars - 3.5 g
  • Protein - 3.1 g
  • Calcium - 71.1 mg
  • Iron - 1.9 mg
  • Vitamin C - 27.7 mg
  • Thiamin - 0.1 mg

Step 1

Saute onion in butter.

Step 2

Add sauerkraut (you can drain it) and saute until onion light gold.

Step 3

Add water, bring to a boil. Add potato flakes.

Step 4

Mix in cream to desired thickness.

Tips & Variations


No special items needed.

Related